![]() You can enjoy it as is with some crusty bread on the side, and dip into the delicious sauce. For a more subtle herb flavor, simply go with some parsley. You could use rosemary, sage, basil, oregano as well. Other herbs: Substitute the thyme with other herbs. Use freshly grated parmesan, or use other types that you prefer. Pork, shrimp, beef, are great alternatives.Īdd cheese: For a more profound flavor and even creamier texture, add some cheese. However, feel free to use thighs, or other meats altogether. Other Proteins: I used chicken breasts in this recipe. Serve: Garnish fresh herbs, and serve as is, or over some rice or pasta. ![]() Simmer: Lastly, simmer the chicken in the sauce for about 5 minutes, while stirring from time to time.Add the heavy cream, and then add back the poultry to the pan. Then, make the lemon thyme sauce by mixing the sauce ingredients from the recipe card below. ![]() Make the sauce: Once the meat is browned, set aside.Then, add some butter to a skillet, and brown it for about 4-5 minutes on each side. Sear the chicken: First season the poultry with salt and pepper.This recipe is super quick and easy to make. Give it a try, and you will see how easy and yummy this garlic lemon chicken is! How to make Lemon Thyme Chicken? You can easily make it in advance by simply combining the marinade with the poultry, and then refrigerate. This dish is best served with the mushroom sauce over some rice, pasta or mashed potatoes. The meat is tender and juicy, while the sauce is very creamy and flavorful. The juicy lemon chicken can be easily made for a crowd and the dish is nice enough to serve when you have guests. The chicken breast is seared to perfection, and after that cooked in a creamy mushroom sauce.Īlso, the sauce is zesty and refreshing, flavored with fresh thyme and lemon zest. Lemon Thyme Chicken is the perfect comfort weeknight meal, made in one pan in just about 30 minutes. For more amazing recipes, check out my Honey Balsamic Chicken, Shrimp Fried Rice, and Peach Pork Chops. ![]() I love making simple, yet flavorful dishes to feed the family. An easy and delicious one-pan dinner that is ready in 30 minutes. Lemon Thyme Chicken is creamy and fragrant, made with white wine, lemon zest, cream, mushrooms, and thyme. ![]()
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